International Journal of Family Studies, Food Science and Nutrition Health - Articles List

Keywords = Antioxidant

Production and Evaluation of healthy drinks prepared from dried willow leaves (Salix safsaf L.).

Volume 3, Issue 1, June 2022, Pages 145-176

Aziza T. Gamal; Hanan. Abd El Kareem. Ghannam; Hala .; M. Z. Ali

Roasted Olive Stones Powder: Promising Alternative of non-Caffeinated Coffee

Volume 2, Issue 2, December 2021, Pages 110-123

Mounir M. Eid; Safaa E. Ali; Dalia M. M. Mostafa; Muhammad E. Elsorady

physicochemical and biological evaluation of beef burger partially substituted with powdered quinoa seed instead of animal fat

Volume 2, Issue 1, June 2021, Pages 68-93

Haiam O. ELKatry; Hayam A. Elsawy

International Journal of Family Studies, Food Science and Nutrition Health

Journal Archive

Volume 4 (2023)

Volume 3 (2022)

Volume 2 (2021)

Volume 1 (2020)